Don't be fooled - cake pops are simple and fun yet very time consuming! I found some very helpful sites and videos that got me started but I actually had to start the previous night by making the cake, crushing it into tiny bits, mixing it with frosting, then letting it sit in the refrigerator. On the day of my Halloween festivities, I started out by inserting the lollipop sticks and letting that sit awhile longer. A few hours later, I melted a bag of white chocolate chips which melted with a layer of liquid on top so it clearly didn't work out too well. Luckily, I also had my bag of milk chocolate chips that actually let me cover 29 cake pops. Once dipped, the chocolate didn't turn out as smoothly as I had hoped, but I covered most of them up with sprinkles or cookies & cream bits anyway so it wasn't a big deal. I do enjoy baking so I would definitely try this again for another fun "holiday" but I would also make the cake pops a little smaller because I actually had 3 pops that dropped from the stick since it was so big!! I should also note that not only is this a pretty and aesthetically pleasing dessert, it's really yummy too!
Love from the Oven - step by step photos
How to Make Cake Pops - short video